Tumis Bokcoy Jamur Saus Tiram

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Bahan dan harga:
100 gr jamur shitake (rp 3000)
1  bks bihun jagung (rp 1000)
100 gr bokcoy (rp 1000)
1 sdm saus tiram
1 sdm kecap manis
2 siung bawang merah
2 siung bawang putih
1 buah cabai merah
Minyak goreng dan garam secukupnya.

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